I’m growing a purple variety of cauliflower this year. Although the true wild origin is not quite known, this heirloom variety comes from Sicily, another purple variety exists from S. Africa. The […]
Here’s a great book available online from FAO.
I have been interested in chinampa agriculture for close to nine years. I was first introduced to the concept and practice in Panama, when I met Bruce Hill and began […]
The prostrate, much-branched Ipomoea aquatica is a plant associated with wetlands, as the latin species name would indicate. The dirty green stems are hollow and fleshy with white sap, growing […]
Nutritional value of some widely grown or gathered vegetables Food Moisture% Protein (g) Fat (g) Ca(mg) Iron (mg) Carotene equival. (g) Vit C (mg) Brassica oleracea var capitata (Cabbage) 93.0 […]